• A.A. Madubasha, K.M.T.S Bandara, P.LA.G. Alwis, B.M.S Jinendra, (2016) Design and Development of Low Cost Nursery Seeder for Cinnamon- Cinnamomum zeylanicum, International Journal of Scientific & Engineering Research, pp.1507-1510
• P.P. Ruwanpathirana, B.M.S Jinendra, K.M.T.S Bandara, (2016) Rapid Detection of Soil Organic Carbon using Shortwave Near Infrared (SW-NIR) Spectroscopy, International Journal of Scientific & Engineering Research, pp. 2229-5518

• Bandara, K.M.T.S, Weerasinghe, K.D.N, Lahiru Sampath, L.A, Chathuranga, A.L.K, Wijesinghe, K.G.G. (2013) Industrial adaptation and validation of appropriate technologies to improve Cinnamon (Cinnamomum zeylanicum) quill processing, 12th Academic Sessions, University of Ruhuna.
• K.M.U.K Kumara, K.M.T.S Bandara, P.LA.G. Alwis (2017). Design and Development of Pneumatic Operating Type Semi-Automated Seeder to Optimize Precision Paddy Seeding, International Symposium of Agriculture and Extension, Faculty of Agriculture, University of Ruhuna.
• KMTS Bandara, BM Jinendra, PLAG Alwis, NK Hettiarachchi and KGG Wijesinghe,(2017) Comparison of Operating Force Required for Traditional Cinnamon (Cinnamomum zeylanicum) Peeling Processes with Respect to Diameter and Peelability of Sticks, International Symposium of Agriculture and Extension, Faculty of Agriculture, University of Ruhuna,pp.74.
• H G C P Bandara , K M T S Bandara and P L A G Alwis, (2017) Design and Development of Pneumatic Operating Type Seeder to Enhance the Paddy (Oryza sativa) production in Sri Lanka, International Symposium of Agriculture and Extension, Faculty of Agriculture, University of Ruhuna,pp.18
• SGC Dissanayaka , K M T S Bandara and P L A G Alwis, (2019) Design and Development of Vacuum Pressure Operating Type Remote Controlled Precision Paddy Seeder, International Symposium of Agriculture and Extension, Faculty of Agriculture, University of Ruhuna,pp.18
• P.C.D. Perera, K.M.T.S Bandara, A.A. Wijeweera, W.M.R.H. Wickramasinghe and K.L.W. Kumara (2019) A Preliminary Investigation on Potential Use of Cinnamon Outer Corky Layer as a Substrate for pleurotus ostreatus (Oister Mushroom) Cultivation, 16 Academic Sessions, University of Ruhuna, pp.49.
• KMTS Bandara, BM Jinendra, PLAG Alwis and NK Hettiarachchi (2019) Comparison of Vibration Power Applied into a Modified Bark Peeling Tools for the Reduction Force Required for Cinnamon Processing (Cinnamomum zeylanicum), International Symposium of Agriculture and Extension, Faculty of Agriculture, University of Ruhuna,pp.97.